March 23, 2012

So Much Better Than Fried Green Tomatoes!

Today I made Fried Green Beans. So delicious.


 First I took some fresh green beans:



Threw them in a skillet with some butter, salt, and pepper(making sure to get rid of all nutritional value :] )
 

I then covered them and let them simmer until they reached the desired crispness...



...and looked more like this: 
 


Topped with some Parmesan Cheese (making sure even further damage any nutritional value that was left), and thanked God for fried green beans!

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